


Chocolata Bakery & Sweet Stuff Email Formats
Food and Beverage Services • Blainville, Quebec, Canada • 1-10 Employees
Key Contact at Chocolata Bakery & Sweet Stuff
May Houri
Owner | Dessert Tables Stylist | Cake Designer, Montreal, QC
Company overview
| Headquarters | Blainville, Quebec J7C5R6, CA |
| Website | |
| NAICS | 311 |
| SIC | 546 |
| Keywords | Catering, Desserts, Bakery, Event Styling |
| Founded | 2011 |
| Employees | 1-10 |
| Socials |
About Chocolata Bakery & Sweet Stuff
WHAT WE DO: We help corporate clients like yourselves create partnerships, maintain a happy environment for their employees and raise brand awareness with our delicious desserts and dessert tables. HOW WE DO IT: All our desserts are custom made for each of our clients according to their brand and specifications. We make it easy for you, starting with the order process up to the delivery date. OUR STORY: Chocolata was founded on the purpose and means to providing high quality, from scratch baked goods for our corporate clients to enjoy as well as to gift to their partners and clients. We believe that desserts are a means to creating long lasting relationships and a show of kindness and happiness to those around. We are one of the very first creators/innovators of sweet tables in the Montreal area. WHAT MAKES US DIFFERENT: We have been in the industry of baking and creating since 2011. We are dessert fanatics and provide the best in high quality and custom made desserts. Our stylized sweet tables are unique and one of kind, created for each client to their brand and specifications. We provide a turn key solution offering a structured and organized planning process for your event right from the start. HOW IT WORKS: We start with a complimentary one hour consultation to find out exactly what you're looking for. We go through your budget, your dessert choices, branding, colours and set up specifications. BOOK YOUR CONSULT: You can reach out to me directly through LinkedIn, email me at info@chocolata.ca, visit us at http://chocolata.ca/evenements-commerciale, or call me directly at 514-952-2512
Employees by Management Level
Total employees: 1-10
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Funding Data
Chocolata Bakery & Sweet Stuff has never raised funding before.
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