Chocolates Excelsior Revenue

Food and Beverage Manufacturing • Igreja Nova, Lisbon, Portugal • 1-10 Employees

Chocolates Excelsior revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$547,552
Total funding	No funding

Key Contact at Chocolates Excelsior

Vânia Gomes

Director of Quality and Food Safety and Assistant to the production management

Company overview

Headquarters	Estrada Nacional 9, Km 29,2, Mafra, 2640-317 Igreja Nova, PT
Website	chocolatesexcelsior.com
NAICS	11
Keywords	Chocolates Puros, Cobrir, Cremes De Forno, Pastas De Açúcar, Rechear E Injetar, Sobremesas Desidratadas, Sucedâneo De Chocolate
Founded	1932
Employees	1-10

About Chocolates Excelsior

Fábrica de Chocolate, Sucedâneo de Chocolate, Cremes, Pastas de Açúcar e Sobremesas Desidratadas

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Director

Funding Data

Chocolates Excelsior has never raised funding before.

Chocolates Excelsior Tech Stack

Discover the technologies and tools that power Chocolates Excelsior's digital infrastructure, from frameworks to analytics platforms.

Apache HTTP Server

Web servers

jQuery

JavaScript libraries

MySQL

Databases

PHP

Programming languages

WordPress

Blogs

Swiper

JavaScript libraries

Hello Elementor

WordPress themes

Elementor

Page builders

RSS

Miscellaneous

Priority Hints

Performance

Google Font API

Font scripts

Microsoft 365

Frequently asked questions

Chocolates Excelsior is located in Igreja Nova, Lisbon, PT.

Chocolates Excelsior generates an estimated annual revenue of $171,110. This revenue figure reflects the company's market position and business performance in its industry.

Chocolates Excelsior has an estimated valuation of $547,552. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Chocolates Excelsior was founded in 1932, making it 94 years old. The company has established itself as a significant player in its industry over this time.

Chocolates Excelsior has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Chocolates Excelsior

Vânia Gomes

Director of Quality and Food Safety and Assistant to the production management

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