Cibo Vita Revenue
Food and Beverage Services • 
Totowa, New Jersey, United States • 201-500 Employees
Cibo Vita revenue & valuation
| Annual revenue | $150,000,000 |
| Revenue per employee | $664,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $480,000,000 |
| Total funding | No funding |
Key Contacts at Cibo Vita
Mert Silahtaroglu
Director Of Purchasing
Elizabeth Nordlie
Member Board Of Directors
Duncan Mould
Director Of Operations
Michael Scheels
Director Of Accounting
Deborah French
Director Of Financial Planning And Analysis
Ahmet Celik
Co-Founder & President
Yasin Gungor
Director Of Sales And Business Development
Company overview
| Headquarters | 12 Vreeland Ave, Totowa, New Jersey 07512, US |
| Phone number | +18622388020 |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Keywords | Branding, Private Label, R&D, Healthy Snacks, Fmcg, Probiotics, Dried Fruits, Nuts, Natural Snacks, Organic Snacks, Chocolate Covered Snacks |
| Founded | 2009 |
| Employees | 201-500 |
| Socials |
Cibo Vita Email Formats
Cibo Vita uses 2 email formats. The most common is {first name} (e.g., john@cibovita.com), used 97.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@cibovita.com | 97.7% |
{first initial}{last name} | jdoe@cibovita.com | 1.5% |
About Cibo Vita
Co-founded in 2009 by Emre Imamoglu and Ahmet Celik, Cibo Vita began its production of private-label health-conscious snacks, specifically dried fruit and nut blends, tailored for nationwide supermarket distribution. In 2011, the company introduced its flagship brand, Nature’s Garden, with a mission to redefine snacking expectations and create products that seamlessly integrate into diverse lifestyles. Always driven by an unwavering commitment to authenticity, innovation and transparency. Cibo Vita’s products are featured on the shelves of supermarkets, warehouse clubs, major retail chains, specialty shops and c-stores across the nation. The company’s dedication to excellence has earned it numerous industry accolades, including the prestigious sofi™ and Nexty awards. In 2022, Emre Imamoglu was recognized with the Ernst & Young NJ Entrepreneur of the Year Award. Cibo Vita proudly holds a range of certifications, including Keto, RSPO, UTZ, Kosher, Organic, Paleo, and Gluten-Free, aligning with various dietary preferences and requirements. With its headquarters and SQF Level II & USDA Organic Certified facilities located in Totowa, New Jersey, Cibo Vita employs a workforce of over 900 dedicated individuals.
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Cibo Vita has 88 employees across 12 departments.
Departments
Number of employees
Funding Data
Cibo Vita has never raised funding before.
Cibo Vita Tech Stack
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GermanyFrequently asked questions
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