


Conservas Zallo Email Formats
Ranching and Fisheries • Bermeo, Basque Country, Spain • 11-20 Employees
Conservas Zallo Email Formats
Conservas Zallo uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@zallo.com), used 40% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@zallo.com | 40% |
{first name}{last name} | johndoe@zallo.com | 40% |
{first initial} | j@zallo.com | 20% |
Key Contact at Conservas Zallo
Txema Anacabe Beascoa
Director Comercial
Company overview
| Headquarters | Bermeo, Basque Country, Spain |
| Phone number | +34946186318 |
| Website | |
| NAICS | 112511 |
| Keywords | Conservas, Bonito Del Norte, Anchoas Del Cantábrico, Atún Claro, Conservas De Pesacado, Conservas Del Norte, Mejillones En Escabeche, Otras Conservas |
| Founded | 1926 |
| Employees | 11-20 |
| Socials |
About Conservas Zallo
Tradition and artisanal manufacture of Preserved and Semi-preserved canned fish since 1926.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Conservas Zallo has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
Conservas Zallo has never raised funding before.
Conservas Zallo Tech Stack
Discover the technologies and tools that power Conservas Zallo's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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