


Contini Restaurants & Events
Restaurants • Edinburgh, Scotland, United Kingdom • 21-50 Employees
Company overview
| Headquarters | 103 George Street, Edinburgh, EH2 3ES, GB |
| Phone number | +441312251550 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Sustainability, Events, Event Catering, Slow Food, Importer Of Fine Italian Wine & Spirits, Premium Italian & Scottish Food, Exclusive Use |
| Founded | 2004 |
| Employees | 21-50 |
| Socials |
Key Contact at Contini Restaurants & Events
Carina Contini
Director
Contini Restaurants & Events Email Formats
Contini Restaurants & Events uses 2 email formats. The most common is {first initial} (e.g., j@contini.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@contini.com | 66.7% |
{first name} | john@contini.com | 33.3% |
About Contini Restaurants & Events
Our story starts over a hundred years ago when our families arrived here as immigrants from rural Italy. They had been farmers but, without any land, they decided to make a living from the other thing they knew and loved - good food. From ice cream and fish and chip shops, to a world famous delicatessen, our family have been honoured to serve our customers on the east coast of Scotland for over a century. We use the very best local produce and a huge helping of Italian passion for hospitality, sourcing, quality and simplicity. In 2004 we started a new chapter when we opened Contini George Street in a converted banking hall. From day one, it has delivered fresh, seasonal and authentic Italian cooking. In 2009, we opened The Scottish Cafe & Restaurant at the Scottish National Gallery on Edinburgh’s bustling Princes Street. Here we’re passionately committed to sustainable practices and buy direct from a trusted network of over 70 Scottish artisan suppliers. We change our menus to reflect the seasons across all our venues to keep them fresh and exciting. In 2014 we embarked on a new food adventure with Cannonball House at the very top of the Royal Mile. Here we have created a real destination Scottish restaurant with an iconic backdrop that serves the best Scottish food with stunning views of the Edinburgh skyline and our next door neighbour Edinburgh Castle. Our all-new Cannonball Bar, serving over 150 Scotch whiskies, opened in May. Together our venues make up the Contini restaurant family. We sincerely hope our three children will follow in the family tradition and keep delivering the best hospitality to the people of Edinburgh and our visitors from all over the world. Victor & Carina Contini
Contini Restaurants & Events revenue & valuation
| Annual revenue | $336,023 |
| Revenue per employee | $9,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Contini Restaurants & Events has 3 employees across 2 departments.
Departments
Number of employees
Funding Data
Contini Restaurants & Events has never raised funding before.
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