Cuisine Lab
Non-profit Organizations • 
Le Grand-Saconnex, Geneva, Switzerland • 1-10 Employees
Company overview
| Headquarters | Rue Michelle-NICOD 2, Le Petit-Saconnex, Geneva 1202, CH |
| Phone number | +41223145668 |
| Websites | |
| Keywords | Interaction, Personal Growth, Community, Integration, Social Impact, Cooking, Cultural Diversity, Social Integration, Sharing, Refugees, Social Entreprise, Intercultural Exchange, Celebratory Environment |
| Founded | 2017 |
| Employees | 1-10 |
| Socials |
Key Contacts at Cuisine Lab
Sarah Hoibak
Co-Founder
Samy Sediri
Vice Director, F&B Executive
Cuisine Lab Email Formats
Cuisine Lab uses 1 email format. The most common is {first initial} (e.g., j@cuisinelab.ch), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@cuisinelab.ch | 100% |
Cuisine Lab revenue & valuation
| Annual revenue | $769,995 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Non-profit Organizations industry and current estimated revenues | $2,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Cuisine Lab has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Cuisine Lab has never raised funding before.
Cuisine Lab Tech Stack
Discover the technologies and tools that power Cuisine Lab's digital infrastructure, from frameworks to analytics platforms.
Web servers
Fundraising & donations
Payment processors
JavaScript libraries
Hosting
Programming languages
Security
Mobile frameworks
Page builders
Blogs
Caching
Databases
United States
France
Indonesia
Frequently asked questions
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