Culinary Collaborations

Food and Beverage Services • Rochester, New York, United States • 11-20 Employees

Company overview

Headquarters	Rochester, New York, United States
Website	culinary-collab.com
NAICS	311
Keywords	Sustainability, Food Safety, Sashimi, Traceability, Sushi, Seafood, Gdst, Clean Food, Tuna
Founded	2016
Employees	11-20

Key Contacts at Culinary Collaborations

Peter Perdikis

Director Quality Assurance, Food Safety & Regulatory Affairs.

Adam Mcnicholas

Client Success Director

Vlad Svyryda

Operations & Supply Chain Director

Culinary Collaborations Email Formats

Culinary Collaborations uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.

Format	Example	Percentage
{first name}.{last name}@company.com	john.doe@company.com	42.1%
{first name}@company.com	john@company.com	25.3%
{first name initial}{last name}@company.com	{first name initial}doe@company.com	14.8%
{first name}{last name}@company.com	johndoe@company.com	10.2%
{last name}@company.com	doe@company.com	7.6%

About Culinary Collaborations

We are a unique breed of fishmongers and industry experts whose passion is to transform the seafood and sushi industry to “Clean and Green” all-natural programs. We are one of the few GFSI certified sushi ingredients suppliers in the world.

Culinary Collaborations revenue & valuation

Annual revenue	$1,454,435
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$4,700,000
Total funding	No funding

Employees by Management Level

Total employees: 11-20

Seniority

Employees

Entry

Director

Manager

Employees by Department

Culinary Collaborations has 8 employees across 4 departments.

Departments

Number of employees

Funding Data

Culinary Collaborations has never raised funding before.

Frequently asked questions

Culinary Collaborations is located in Rochester, New York, US.

Culinary Collaborations was founded in 2016, making it 10 years old. The company has established itself as a significant player in its industry over this time.

Culinary Collaborations has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.