Culinary Consultants Revenue
Tillamook, Oregon, United States • 11-20 Employees
Culinary Consultants revenue & valuation
| Annual revenue | $1,283,325 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the current industry and current estimated revenues | $4,200,000 |
| Total funding | No funding |
Key Contacts at Culinary Consultants
Agostino Digiacomo
President/Chief Executive Officer
Trey Boston Wright
Director Of Business Development
Harsh Deep
Owner
Hermann Suhs
Owner
George Ghrayeb
Company Owner
Company overview
| Headquarters | 4435 Glenview Ave, Tillamook, Oregon 97141, US |
| Website | |
| SIC | 581 |
| Employees | 11-20 |
Culinary Consultants Email Formats
Culinary Consultants uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Culinary Consultants
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Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Culinary Consultants has 6 employees across 4 departments.
Departments
Number of employees
Funding Data
Culinary Consultants has never raised funding before.
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