


Cut+Dry Revenue
Software Development • Palo Alto, California, United States • 101-200 Employees
Cut+Dry revenue & valuation
| Annual revenue | $11,600,000 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Software Development industry and current estimated revenues | $37,000,000 |
| Total funding | $500,000 |
Key Contacts at Cut+Dry
Kevin Kim
Director Of Sales
Mani Kulasooriya
Co-Founder And Ceo
Jim Connor
Co-Founder And Chief Operating Officer
Hadley Hughes
Director Of Learning And Development
Izabella Garcia
Director Of Product Marketing
Chathuraka Waas
Senior Director Of Product
Chinthana Seneviratne
Director Of Operations
Kevin Wu
Co-Founder And Svp Of Product
Dirk Werapermall
Associate Director Of Operations
Michael Mauschbaugh
Senior Integrations Lead And Director Of Photography
Company overview
| Headquarters | Palo Alto, California, United States |
| Website | |
| Keywords | E-Commerce, Foodservice, Online Ordering, Food Distributors, Restaurant Technology, Commerce Enablement, Boh Technology |
| Employees | 101-200 |
| Socials |
Cut+Dry Email Formats
Cut+Dry uses 3 email formats. The most common is {first name} (e.g., john@cutanddry.com), used 96.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@cutanddry.com | 96.8% |
{last name} | doe@cutanddry.com | 2.2% |
{first initial}{last name} | jdoe@cutanddry.com | 1.1% |
About Cut+Dry
Cut+Dry is the #1 e-commerce platform for foodservice distributors. We are the only back-of-office sales enablement and customer-facing e-commerce tool in the industry. Cut+Dry was created by a team of food service fanatics with decades of experience in hospitality, technology, restaurant operations, wholesale food distribution, food analytics, and data science. Our executive team has built and scaled multiple companies in the food service industry, but most importantly, we created Sysco LABS and led Sysco’s multi-year digital transformation. This first-hand exposure to food service distribution illuminated the antiquated, analog process of procuring wholesale goods from those who supply them to those who ultimately consume them. After a few years, they’ve decided to part ways with Sysco and start something new. It all started with a simple idea: to level the playfield with technology. And thus, Cut+Dry was born. Our platform is powerful and flexible, but we’re not selling technology. We’re giving food service businesses a tech solution to enhance their operations, grow sales, and have a positive impact.
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Cut+Dry has 86 employees across 14 departments.
Departments
Number of employees
Cut+Dry Tech Stack
Discover the technologies and tools that power Cut+Dry's digital infrastructure, from frameworks to analytics platforms.
Security
Security
Form builders
Databases
Miscellaneous
Page builders
JavaScript libraries
CDN
Web servers
JavaScript libraries
Analytics
Miscellaneous
Frequently asked questions
4.8
40,000 users



