Daily Grill Concepts Revenue
Restaurants • 
73900 Dinah Shore Dr, Unit 204, United States • 101-200 Employees
Daily Grill Concepts revenue & valuation
| Annual revenue | $8,043,283 |
| Revenue per employee | $63,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $25,800,000 |
| Total funding | No funding |
Key Contact at Daily Grill Concepts
Company overview
| Headquarters | 73900 Dinah Shore Dr, Unit 204, Palm Desert, California 92211, US |
| Phone number | +18182517000 |
| Websites | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Contemporary, Craft Beer, Seafood, Modern, Steaks, Gastropub, Upscale Casual Dining, American Grill |
| Founded | 1985 |
| Employees | 101-200 |
| Socials |
Daily Grill Concepts Email Formats
Daily Grill Concepts uses 1 email format. The most common is {first initial}.{last name} (e.g., j.doe@grillconcepts.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@grillconcepts.com | 100% |
About Daily Grill Concepts
Daily Grill Concepts, Inc. owns and operates four unique concepts: an ingredient-forward & family-friendly Grill, a school-themed Gastropub, a unique outdoor dining and social experience and a First Class Catering Company. We bring top tier experiences to our guests every day, whether they are dining in-store or getting takeout. For over 30 years, Daily Grill Concepts has been delivering creative culinary discoveries in an unforgettable atmosphere that offers something for everyone. Public School is a chef-driven gastropub serving exclusively craft beer and isn't a school but delivers, “A Lesson in Taste, You Won't Forget.” We use only the freshest quality ingredients whenever possible. The eclectic, seasonal menu includes favorites such as the PB&J Burger, Beer Battered Fish & Chips and the infamous Elote Bites, which are a must try! “Recess” (aka Happy Hour) is held Monday through Friday (ALL DAY Monday - Wednesday) and boasts items such as Parmesan Truffle Fries, Crispy Buffalo Cauliflower and Sliders. Daily Grill introduces a twist on classic dishes and hand-crafted cocktails. Fresh, flavorful American fare is served in our beautiful restaurants designed to feel like your home away from home. Daily Grill features seasonal menus with locally-sourced ingredients prepared in a scratch kitchen. Signature favorites like our Chicken Pot Pie and Loaded Mac & Cheese bring back nostalgic memories at the first bite. Breakfast and weekend brunch is available at select locations. Providing a casual outdoor dining experience, e.d.b. entices with fresh ingredients and local flavors served in a contemporary outdoor setting. Our menu offers everything from our exclusive entrees served up small plates, unique flatbreads and delightfully different sandwiches to shareable appetizers. First Class Catering Service is a full-service catering company that specializes in a variety of cuisines. * http://www.dailygrill.com * http://www.psontap.com
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Daily Grill Concepts has 35 employees across 7 departments.
Departments
Number of employees
Funding Data
Daily Grill Concepts has never raised funding before.
Daily Grill Concepts Tech Stack
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