Dales The Chef's Choice Revenue
Food and Beverage Services • 
Unit 5 Malton Enterprise Park, 6 Cherry Farm Close, United Kingdom • 1-10 Employees
$
Dales The Chef's Choice revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Key Contact at Dales The Chef's Choice
Matthew John
Owner
Company overview
| Headquarters | Unit 5 Malton Enterprise Park, 6 Cherry Farm Close, Malton, North Yorkshire YO17 6AD, GB |
| Phone number | +441653916699 |
| Website | |
| NAICS | 311 |
| Employees | 1-10 |
About Dales The Chef's Choice
Dales of Malton is underpinned by a principle we call ‘The Chef’s Choice’ – it’s what sets our business apart from other suppliers.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Funding Data
Dales The Chef's Choice has never raised funding before.
Dales The Chef's Choice Tech Stack
Discover the technologies and tools that power Dales The Chef's Choice's digital infrastructure, from frameworks to analytics platforms.
CDN
Tag managers
Miscellaneous
Security
Miscellaneous
Analytics
Miscellaneous
New Zealand
United States
Germany
Frequently asked questions
Dales The Chef's Choice is located in Unit 5 Malton Enterprise Park, 6 Cherry Farm Close, GB.
You can reach Dales The Chef's Choice at +441653916699.
Dales The Chef's Choice generates an estimated annual revenue of $342,220. This revenue figure reflects the company's market position and business performance in its industry.
Dales The Chef's Choice has an estimated valuation of $1,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Dales The Chef's Choice has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
4.8
40,000 users
