


Del's Pastry Limited Email Formats
Food and Beverage Services • Toronto, Ontario, Canada • 51-100 Employees
Del's Pastry Limited Email Formats
Del's Pastry Limited uses 5 email formats. The most common is {first name}.{last name} (e.g., john.doe@delspastry.com), used 40.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@delspastry.com | 40.9% |
{first initial} | j@delspastry.com | 27.3% |
{first initial}.{last name} | j.doe@delspastry.com | 18.2% |
{first name} | john@delspastry.com | 9.1% |
{first name}{last name} | johndoe@delspastry.com | 4.5% |
Key Contact at Del's Pastry Limited
Kimberly Orakian
Director Of Sales And Business Development
Company overview
| Headquarters | 37 Bethridge Rd, Etobicoke, Ontario M9W1M6, CA |
| Phone number | +14162314383 |
| Website | |
| SIC | 205 |
| Keywords | Danish, Strudel, Cinnamon Buns |
| Founded | 1963 |
| Employees | 51-100 |
| Socials |
About Del's Pastry Limited
Del’s Pastry is a family-owned and managed commercial bakery in Toronto, Ontario. Established in 1963, our business has grown from a small bakery operated out of the ground floor of a two-story house to an increasingly modern and automated 100,000 square foot facility. Significant expansions over the years have enabled us to successfully produce a number of pastry lines for retail grocers and the foodservice industry. Our cinnamon buns, danishes and strudels are the best on the market! We take pride in Del’s Pastry’s excellent product quality, inclusive and well-trained workforce, exceptional customer service, successful partnerships, and growing infrastructure. We are a true North American supplier of everyone’s favourite indulgent baked goods. We look forward to showcasing all that Del’s has to offer - contact us today!
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Del's Pastry Limited has 29 employees across 6 departments.
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Number of employees
Funding Data
Del's Pastry Limited has never raised funding before.
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