Delcie's Desserts and Cakes Revenue

Wholesale Food and Beverage • Kallang, Central Region, Singapore • 1-10 Employees

Delcie's Desserts and Cakes revenue & valuation

Annual revenue	$427,775
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Wholesale Food and Beverage industry and current estimated revenues	$1,400,000
Total funding	No funding

Key Contact at Delcie's Desserts and Cakes

Delcie Lam

Director

Company overview

Headquarters	34 Whampoa West, #01-83, Singapore, SG 330034, SG
Website	delcies.com
NAICS	4244
SIC	581
Keywords	Cupcakes, Brownies, Nutrition, Cookies, Gluten Free, Gift Sets, Anniversary Cakes, Whole Cakes, Food Allergy Friendly, Baby Friendly, Diabetes Friendly, Healthier Choice Bakery, Low G.I, Slow Baking, Table Set-Up, Vegan & Plant Based
Founded	2008
Employees	1-10
Socials

About Delcie's Desserts and Cakes

Passionate about Healthy Baking since 2008. Delcie’s Desserts and Cakes is the first in Singapore to bake and market healthier and diet sensitive cakes. Using mostly nutritious, low-GI, plant-based ingredients, our innovative bakery stands out as a pioneer of delectable desserts and cakes for health-conscious consumers, parents with toddlers and those with diabetes or food allergies. What makes Delcie's unique is our dedication to creating delicious and nutritious cakes that are egg-free, dairy-free, cane-sugar-free, and baby-friendly. With options like nut-free, gluten-free, G6PD friendly and berries-free, our cakes are naturally cholesterol-free and trans-fat-free, ensuring everyone can enjoy a guilt-free indulgence without sacrificing taste. Over the years, we have garnered numerous awards and accolades. These recognitions are a testament to our bakery's hard work and commitment to providing excellent quality cakes for customers with specific dietary requirements. 🌟 First bakery in Singapore awarded the Healthier Choice Bakery Partner Certification by the Health Promotion Board since 2011. 🌟 Most recommended Halal Certified Healthy Cakes by parents and school teachers. 🌟 Winner of Most Family Friendly Bakery in 2024. 🌟 Consecutive winner of Best Baby Friendly Cakes in Singapore since 2019. 🌟 Clinically certified Low G.I. diabetic-friendly products since 2019. 🌟 Most Promising Heartland Enterprise Star Award, The Federation of Merchants’ Associations 2021. 🌟 Most Outstanding Specialty Diet Bakery Global Award, Global Business Insight 2021. 🌟 Most Innovative Heartland Enterprise Star Award, The Federation of Merchants’ Associations 2015. 🌟 Top 16 International Vegan Bakery, OneGreenPlanet 2014. 🌟 Top 5 Healthy Chef, TimeOut Singapore 2013. Delcie’s Desserts and Cakes makes it possible for anyone with a hearty appetite to enjoy cakes and desserts without feeling guilty or sacrificing the taste they love.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Director

Funding Data

Delcie's Desserts and Cakes has never raised funding before.

Frequently asked questions

Delcie's Desserts and Cakes is located in Kallang, Central Region, SG.

Delcie's Desserts and Cakes generates an estimated annual revenue of $427,775. This revenue figure reflects the company's market position and business performance in its industry.

Delcie's Desserts and Cakes has an estimated valuation of $1,400,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Delcie's Desserts and Cakes was founded in 2008, making it 18 years old. The company has established itself as a significant player in its industry over this time.

Delcie's Desserts and Cakes has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Delcie's Desserts and Cakes

Delcie Lam

Director

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