Delhi Indian Cuisine
Food and Beverage Services • 
Paradise, Nevada, United States • 1-10 Employees
Company overview
| Headquarters | Paradise, Nevada, United States |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Indian Food, Vegan Food, Vegetarian Food, Halal Restaurant, Nepali Food |
| Founded | 2014 |
| Employees | 1-10 |
| Socials |
Key Contact at Delhi Indian Cuisine
Krishna Khatiwada
Chief Executive Officer
About Delhi Indian Cuisine
Fine Dine-in Indian Restaurant with Lunch Buffet.
$
Delhi Indian Cuisine revenue & valuation
| Annual revenue | $3,828,505 |
| Revenue per employee | $958,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $12,300,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
C-Suite
Employees by Department
Delhi Indian Cuisine has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Delhi Indian Cuisine has never raised funding before.
Delhi Indian Cuisine Tech Stack
Discover the technologies and tools that power Delhi Indian Cuisine's digital infrastructure, from frameworks to analytics platforms.
Web servers
Ecommerce
JavaScript libraries
Databases
Programming languages
Font scripts
Blogs
JavaScript libraries
JavaScript libraries
Ecommerce
UI frameworks
UI frameworks
Ireland
Canada
South Africa
United KingdomFrequently asked questions
Delhi Indian Cuisine is located in Paradise, Nevada, US.
Delhi Indian Cuisine was founded in 2014, making it 12 years old. The company has established itself as a significant player in its industry over this time.
Delhi Indian Cuisine has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
4.8
40,000 users
