


Devour! The Food Film Fest Revenue
Entertainment Providers • Wolfville, Nova Scotia, Canada • 1-10 Employees
Devour! The Food Film Fest revenue & valuation
| Annual revenue | $513,330 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Entertainment Providers industry and current estimated revenues | $1,700,000 |
| Total funding | No funding |
Key Contact at Devour! The Food Film Fest
Lia Rinaldo
Managing Director
Company overview
| Headquarters | 360 Main Street, Wolfville , Nova Scotia B4P 1C4, CA |
| Website | |
| SIC | 783 |
| Keywords | Food, Film, Wine, Film Festival, Beer, Workshops, Cinema, Spirits, Demos, Award Ceremonies, Cider, School Programs, Panel Discussions, Book Signings, Tasting Tours, Celebrity Chef Dinners, Food Film Festival, Parties & Receptions, Satellite Events |
| Founded | 2009 |
| Employees | 1-10 |
| Socials |
Devour! The Food Film Fest Email Formats
Devour! The Food Film Fest uses 1 email format. The most common is {first initial} (e.g., j@devourfest.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@devourfest.com | 100% |
About Devour! The Food Film Fest
Devour! The Food Film Fest is celebrating its 15th anniversary by bringing Montréal’s vibrant culinary scene to Wolfville, Nova Scotia, on Oct. 20-26, 2025. Devour! Montréal All-Stars will bring culinary Montréal legends, Michelin-starred chefs, Oscar-winning filmmakers, and emerging talent together for a week-long celebration of food, film, and friendly competition with Atlantic Canada’s chefs, food, and beverage producers. Devour! The Food Film Fest is the largest food film festival in the world. The annual week-long festival is a transformative food and film experience combining cinematic excellence with 70+ events, celebrated filmmakers, and high-profile chefs from around the globe. Devour! challenges people to think differently and create a deeper connection to food. The festival’s finely curated program highlights current food trends and issues, farming, sustainability, and the impact of current food systems on our lives, while proudly showcasing and supporting the talented local chefs who bring our region’s unique flavours to the forefront. Devour! Is pleased to announce the opening of Devour! Studios. From its humble origins as an apple warehouse, Devour! Studios is a culinary and cultural innovation hub. Home to Devour! The Food Film Fest, this unique, 24,000-square-foot multipurpose space housing a state-of-the-art teaching kitchen, an event hall, a performance venue, film and recording studios, and a viewing deck, will now be open year-round. As an innovative educational and programming space, it will serve as a vital breeding ground for our next generation of chefs, farmers, artists, musicians, and filmmakers. As a gathering space, it will bring the region, country, and world to our doorstep to celebrate, grow, and invest in Nova Scotia’s glorious bounty.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Devour! The Food Film Fest has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Devour! The Food Film Fest has never raised funding before.
Devour! The Food Film Fest Tech Stack
Discover the technologies and tools that power Devour! The Food Film Fest's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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