


Digrazzi Foods
Food and Beverage Manufacturing • Roselle, Illinois, United States • 1-10 Employees
Company overview
| Headquarters | 170 Covington Drive, Bloomingdale, IL 60108, US |
| Website | |
| NAICS | 11 |
| Founded | 2021 |
| Employees | 1-10 |
Key Contact at Digrazzi Foods
Sonny Leon
Vice President of Sales
About Digrazzi Foods
Founded by passionate Italian chefs, with a combined 50 years experience as successful restaurateurs, The team at Digrazzi prides itself on its love for fine foods and quality product. Thats why in creating the perfect Arancini, we understood that to create a perfect Arancini we needed to create a process in which consistency, quality and flavor are never sacrificed. We are proud to say we have done just that. Through our proprietary manufacturing methods we have honed the skill and expertise it takes to reproduce the art from that is the Arancini. For Digrazzi, our Arancini’s are a labor of love and to us love is best shared together between friends and family, just like our Arancini’s.
Digrazzi Foods revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Digrazzi Foods has never raised funding before.
Digrazzi Foods Tech Stack
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Frequently asked questions
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