Diversity Food Services
Food and Beverage Services • 
Winnipeg, Manitoba, Canada • 21-50 Employees
Company overview
| Headquarters | Winnipeg, Manitoba, Canada |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Founded | 2008 |
| Employees | 21-50 |
| Socials |
Key Contacts at Diversity Food Services
Jessica Young
Executive Culinary Director
Pamela Kirkpatrick
Director Of Finance
Melanie Gerodias-Mitchell
Executive Director Of Operations
Diversity Food Services Email Formats
Diversity Food Services uses 3 email formats. The most common is {first name} (e.g., john@diversityfoodservices.com), used 57.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@diversityfoodservices.com | 57.1% |
{first initial} | j@diversityfoodservices.com | 28.6% |
{first name}{last name} | johndoe@diversityfoodservices.com | 14.3% |
About Diversity Food Services
Diversity Food Services inc. is a Social Enterprise that operates the food services at multiple sites in Winnipeg, Manitoba. Diversity outlets include: Food Services at the University of Winnipeg Food Services at FortWhyte Alive Operation of Sleepy Owl Bakery Operation of Spruce Catering (preferred caterer at the Manitoba Museum, the Royal Canadian Aviation Museum, Kimloch Grove, Red River College, and many other Winnipeg venues). Diversity's commitment to Environmental, Social, Cultural, and Economic sustainability has won it international recognition including: - 2015-2020 Overall highest scoring Canadian Campus dining facility of post-secondary campuses in the international AASHE-STARS sustainability campus index - 2019 Manitoba Minister of Sustainable Development - 2018 Manitoba Excellence in Sustainability Award as the Champion for Sustainability - 2018 LEAF - Greenest Restaurant over 10,000 square feet - 2017 Top Score in Sierra Club Magazine's Cool Schools food category ranking of North American Colleges and Universities. - 2015 CIAO MAGAZINE Restaurant of the Year - 2014 Winnipeg Chamber of Commerce Spirit of Winnipeg Award winner for the Social enterprise Category
Diversity Food Services revenue & valuation
| Annual revenue | $3,500,000 |
| Revenue per employee | $117,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $11,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Diversity Food Services has 7 employees across 4 departments.
Departments
Number of employees
Funding Data
Diversity Food Services has never raised funding before.
Diversity Food Services Tech Stack
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Programming languages
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Frequently asked questions
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