Divina Cucina Revenue
Food and Beverage Services • 
Montrose, California, United States • 1-10 Employees
$
Divina Cucina revenue & valuation
| Annual revenue | $3,867,369 |
| Revenue per employee | $387,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $12,400,000 |
| Total funding | No funding |
Key Contacts at Divina Cucina
Judy Witts
Owner
Judy Witts
Owner
Fernando Mato
Chef Owner
Company overview
| Headquarters | 3730 Verdugo Rd, Montrose, California 91020-1640, US |
| Website | |
| SIC | 472 |
| Employees | 1-10 |
| Socials |
About Divina Cucina
Judy Witts Francini offers oneday and week long handson cooking classes in Tuscany Italy.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Entry
Founder/Owner
Funding Data
Divina Cucina has never raised funding before.
Divina Cucina Tech Stack
Discover the technologies and tools that power Divina Cucina's digital infrastructure, from frameworks to analytics platforms.
WordPress plugins
Page builders
JavaScript libraries
Web servers
JavaScript libraries
Programming languages
Hosting
WordPress plugins
Blogs
WordPress plugins
SEO
Font scripts
Spain
Croatia
Switzerland
Canada
Frequently asked questions
Divina Cucina is located in Montrose, California, US.
Divina Cucina generates an estimated annual revenue of $3,867,369. This revenue figure reflects the company's market position and business performance in its industry.
Divina Cucina has an estimated valuation of $12,400,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Divina Cucina has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
4.8
40,000 users
