


DM Cuisine Revenue
Food and Beverage Services • • 1-10 Employees
DM Cuisine revenue & valuation
| Annual revenue | $598,885 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $2,000,000 |
| Total funding | No funding |
Key Contacts at DM Cuisine
Daniel Mattrocce
Owner
Camilla Anderson
Director Special Events
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 311 |
| Keywords | Catering, Food & Beverage, Event Planning |
| Founded | 1985 |
| Employees | 1-10 |
About DM Cuisine
DM Cuisine, one of NYC's most experienced and respected caterers, supplies their clients with all entertaining needs from exquisite food, impeccable rentals, innovative event design, to professional, attractive service staff. Whether your needs are corporate entertaining, product launches, holiday celebrations, weddings or bar/bat mitzvahs, we are the reliable source for innovation and taste in successful events.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
DM Cuisine has 2 employees across 1 departments.
Departments
Number of employees
Funding Data
DM Cuisine has never raised funding before.
Frequently asked questions
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