


Dough Bros Limited
Food and Beverage Services • 38-has 42 Yik Yam Street, Happy Valley, Hong Kong • 21-50 Employees
Company overview
| Headquarters | 38-has 42 Yik Yam Street, Happy Valley, HK |
| Websites | |
| Founded | 2019 |
| Employees | 21-50 |
| Socials |
Key Contacts at Dough Bros Limited
Theo Rolston
Director Of Operations
Shawn Lam
Brand Director
Edmund Rolston
Co-Founder & Cmo
Matthew Lamming
Director & Founder
Dough Bros Limited Email Formats
Dough Bros Limited uses 2 email formats. The most common is {first name} (e.g., john@doughbroshk.com), used 63.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@doughbroshk.com | 63.6% |
{first initial} | j@doughbroshk.com | 36.4% |
About Dough Bros Limited
Pizzas. Doughnuts. Good Times. Hand crafted sourdough pizzas and hot, filled doughnuts. Made fresh to order, always. QSR takeaway & delivery concept. Founded by Matthew Lamming & Edmund Rolston.
Dough Bros Limited revenue & valuation
| Annual revenue | $2,823,315 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $9,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Dough Bros Limited has 8 employees across 6 departments.
Departments
Number of employees
Funding Data
Dough Bros Limited has never raised funding before.
Dough Bros Limited Tech Stack
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Frequently asked questions
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