Dreyfus, Ashby & Revenue
Food and Beverage Manufacturing • 
Manhattan, New York, United States • 21-50 Employees
Dreyfus, Ashby & revenue & valuation
| Annual revenue | $26,400,000 |
| Revenue per employee | $776,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $84,500,000 |
| Total funding | No funding |
Key Contacts at Dreyfus, Ashby &
Louis Kressmann
Director Of Supplier Relashionships
Steve Paley
Regional Director
Jean Ginnetty
Director Of Finance And Administration
Richard Kelley
Director
Carl Favorito
Director Of Sale, Nyc
Mark Kalachnik
Sales Director
Company overview
| Headquarters | 630 3rd Avenue, 15th Floor, New York, NY 10017, US |
| Phone number | +18604099119 |
| Websites | |
| NAICS | 3121 |
| SIC | 518 |
| Keywords | France, Spain, Fine Wines, Burgundy |
| Founded | 1946 |
| Employees | 21-50 |
| Socials |
Dreyfus, Ashby & Email Formats
Dreyfus, Ashby & uses 3 email formats. The most common is {first initial}.{last name} (e.g., j.doe@dreyfusashby.com), used 90.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@dreyfusashby.com | 90.6% |
{last name}.{last name} | doe.doe@dreyfusashby.com | 6.2% |
{first initial} | j@dreyfus-ashby.co.uk | 3.1% |
About Dreyfus, Ashby &
Dreyfus Ashby distributes its products in all fifty states through wholesalers and state boards. The more than 100 wholesalers in the Dreyfus Ashby network range from small family operations to giant, multi-sales force metropolitan distributors. Where necessary, the company divides its products among different wholesalers in the same market in order to better match product to distributor. Dreyfus Ashby continually monitors its wholesaler network in response to the rapidly changing wholesale environment. Dreyfus maintains products on both coasts in accessible high traffic areas facilitating efficient pick-up by wholesalers. The East Coast warehouse, in North Bergen, NJ, by the Port of New York, is in an area generally used by wholesalers for consolidation of goods from many wine and spirits suppliers. On the West Coast, the Dreyfus inventory is in the air-conditioned Western Wine Services Warehouse. From this location, merchandise is easily consolidated with regular shipments of premium California Wine from Northern California to wine wholesalers throughout the country.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Dreyfus, Ashby & has 12 employees across 3 departments.
Departments
Number of employees
Funding Data
Dreyfus, Ashby & has never raised funding before.
Dreyfus, Ashby & Tech Stack
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