


Driscoll Foods
Food and Beverage Services • Wayne, New Jersey, United States • 201-500 Employees
Company overview
| Headquarters | 6 Westbelt, Wayne, New Jersey 07470, US |
| Phone number | +18442971900 |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Founded | 1971 |
| Employees | 201-500 |
| Socials |
Key Contacts at Driscoll Foods
Matthew Wasserman
Bid Director
Priscilla Keller
Director Of Purchasing
Marc Callea
Director Of Revenue
Claudio Silva
Director Of Business Development Specialty & Imports
Paul Gillen
Director Of Marketing & Purchasing
Phil Praschak
Director Of Culinary Operations
Frank Ryan
Director Of Production
James Fleming
Director
Driscoll Foods Email Formats
Driscoll Foods uses 4 email formats. The most common is {first initial}{last name} (e.g., jdoe@driscollfoods.com), used 51.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@driscollfoods.com | 51.6% |
{first name}{last name} | johndoe@driscollfoods.com | 42.2% |
{last name}{last name} | doedoe@driscollfoods.com | 3.3% |
{first name} | john@driscollfoods.com | 1.6% |
About Driscoll Foods
Excellent service runs in the family. And we’re not about to break tradition. Family-Owned Since 1971 Since starting as a family business in 1971, Driscoll Foods has grown to become one of the largest independent foodservice distributors in NJ. We are committed to providing superior service and products that represent quality and value to our customers. Founded in 1971, Driscoll Foods has grown to become one of the largest independent foodservice distributors in the Northeast. Over the past 50 years, many things have changed: our fleet of trucks has grown from 1 to 200, our square footage has increased from 8,000 square feet to 507,000 along with additional distribution centers in Amsterdam, NY and Stroudsburg, PA, and our staff has grown to 950 employees. However, one important thing has remained the same, and that is our dedication to providing the ultimate customer experience. A company built upon the foundation of excellent service, we take pride in making the fulfillment of almost any request possible.
Driscoll Foods revenue & valuation
| Annual revenue | $500,000,000 |
| Revenue per employee | $1,114,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,600,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Driscoll Foods has 235 employees across 9 departments.
Departments
Number of employees
Funding Data
Driscoll Foods has never raised funding before.
Driscoll Foods Tech Stack
Discover the technologies and tools that power Driscoll Foods's digital infrastructure, from frameworks to analytics platforms.
Security
Maps
JavaScript libraries
JavaScript libraries
Security
Analytics
Video players
CMS
Tag managers
Reverse proxies
Frequently asked questions
4.8
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