


Dry Cellar Email Formats
Food and Beverage Retail • Portsmouth, New Hampshire, United States • 1-10 Employees
Key Contact at Dry Cellar
Kate Boyle
Founder & President
Company overview
| Headquarters | 33 Deer St., Suite 4A, Portsmouth, NH 03801, US |
| Website | |
| NAICS | 445 |
| Keywords | Health & Wellness, Hospitality, Mixology, Non-Alcoholic Beverages, Bar Menu Consultation, Zero Proof |
| Founded | 2023 |
| Employees | 1-10 |
| Socials |
About Dry Cellar
Dry Cellar is a booze-free bottle shop, selling non-alcoholic spirits, wine, beer, and other elixirs in a welcoming brick-and-mortar environment. Our products are sourced with special attention paid to craftsmanship and innovation and sold with hospitality at top of mind. We’re here to help you find something you’ll love. Dry Cellar is firmly committed to inclusivity and community. We’re squashing the stigma around choosing not to imbibe—whether it’s just for today, this month, or indefinitely—by providing a wide array of finely crafted libations suited for the adult palette and every occasion. Mindfulness and curiosity are front and center here! You deserve to drink something better.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Dry Cellar has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Dry Cellar has never raised funding before.
Frequently asked questions
4.8
40,000 users



