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Dry Cellar

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Food and Beverage RetailFlag of USPortsmouth, New Hampshire, United States1-10 Employees

Key Contact at Dry Cellar

Flag of US

Kate Boyle

Founder & President

Company overview

Headquarters33 Deer St., Suite 4A, Portsmouth, NH 03801, US
Website
NAICS445
Keywords
Health & Wellness, Hospitality, Mixology, Non-Alcoholic Beverages, Bar Menu Consultation, Zero Proof
Founded2023
Employees1-10
Socials

About Dry Cellar

Dry Cellar is a booze-free bottle shop, selling non-alcoholic spirits, wine, beer, and other elixirs in a welcoming brick-and-mortar environment. Our products are sourced with special attention paid to craftsmanship and innovation and sold with hospitality at top of mind. We’re here to help you find something you’ll love. Dry Cellar is firmly committed to inclusivity and community. We’re squashing the stigma around choosing not to imbibe—whether it’s just for today, this month, or indefinitely—by providing a wide array of finely crafted libations suited for the adult palette and every occasion. Mindfulness and curiosity are front and center here! You deserve to drink something better.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Employees by Department

Dry Cellar has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Dry Cellar has never raised funding before.

Frequently asked questions

Dry Cellar is located in Portsmouth, New Hampshire, US.
Dry Cellar was founded in 2023, making it 3 years old. The company has established itself as a significant player in its industry over this time.
Dry Cellar has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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