


E3 Chophouse Revenue
Restaurants • Nashville, Tennessee, United States • 21-50 Employees
E3 Chophouse revenue & valuation
| Annual revenue | $2,053,320 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $6,600,000 |
| Total funding | No funding |
Key Contact at E3 Chophouse
Aadi Sanjay
Wine And Beverage Director
Company overview
| Headquarters | 1628 21st Ave S, Nashville, Tennessee 37212, US |
| Phone number | +19708797167 |
| Website | |
| NAICS | 7225 |
| SIC | 291 |
| Keywords | Dinner, Cocktails, Fine Dining, Happy Hour, River Front Dining |
| Founded | 2013 |
| Employees | 21-50 |
| Socials |
E3 Chophouse Email Formats
E3 Chophouse uses 1 email format. The most common is {first name} (e.g., john@txstate.edu), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@txstate.edu | 100% |
About E3 Chophouse
The all-natural, antibiotic and hormone-free beef served at the E3 Chophouse comes straight from the family-owned E3 Ranch, located in Fort Scott, Kansas. The ranch is owned by the LaRoche family who prides themselves on raising hormone, steroid and antibiotic-free E3 Black Angus cattle and is excited to bring its healthy beef to the locals and visitors of Steamboat Springs, Colorado.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
E3 Chophouse has 4 employees across 1 departments.
Departments
Number of employees
Funding Data
E3 Chophouse has never raised funding before.
E3 Chophouse Tech Stack
Discover the technologies and tools that power E3 Chophouse's digital infrastructure, from frameworks to analytics platforms.
CDN
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Miscellaneous
Miscellaneous
Programming languages
Security
Blogs
WordPress plugins
Reservations & delivery
Frequently asked questions
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