


El Chaparral
Restaurants • Helotes, Texas, United States • 51-100 Employees
Company overview
| Headquarters | 15103 Bandera Rd, Helotes, Texas 78023, US |
| Phone number | +12106958302 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 1972 |
| Employees | 51-100 |
| Socials |
Key Contacts at El Chaparral
Jerry Chapman
Business Owner
Carlos Garcia
Restaurant Owner
El Chaparral Email Formats
El Chaparral uses 1 email format. The most common is {first name} (e.g., john@chaparralinsulation.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@chaparralinsulation.com | 100% |
About El Chaparral
Three decades and two generations of experience and passion go into every smiling face and mouth watering bite that make-up El Chaparral. Our family history is etched into everything we do. In 1972, our parents, Charlie and Mary Garcia, followed their dream to a small eatery in Helotes, Texas. We sold our home in San Antonio and moved into the modest living quarters behind the restaurant. Some of our earliest memories are playing in the kitchen with our older sister Jessica and swimming in the creek behind the restaurant. As Mom managed the books, Papa focused on developing a menu that would keep customers coming back. Drawing from Tex-Mex roots and Latin inspirations, our reputation was born. Our little family business blossomed into a local dining sensation. Still, though we have grown considerably, there is no compromise on the quality that comes out of kitchens. The best ingredients and savory cuisine made fresh daily is our family motto. From the enchiladas to our famous bean soup. El Chaparral has served up only the best for our customers and friends. Mom and Papa have since retired, but the two can still be seen from time to time greeting friends and customers. Their commitment to service has never wavered. “I still have to come in and say ’Hi’ to my customers,” says Papa. It is our pleasure to welcome you to El Chaparral where a legacy of friends, family and faith has created...“A Taste Like No Other”... Carlos and Gabriel Garcia.
El Chaparral revenue & valuation
| Annual revenue | $22,300,000 |
| Revenue per employee | $297,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $71,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
El Chaparral has 13 employees across 5 departments.
Departments
Number of employees
Funding Data
El Chaparral has never raised funding before.
El Chaparral Tech Stack
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Miscellaneous
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Frequently asked questions
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