El Ebro Foods Revenue

Food and Beverage Manufacturing • Chicago, Illinois, United States • 1-10 Employees

El Ebro Foods revenue & valuation

Annual revenue	$85,555
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$273,776
Total funding	No funding

Key Contact at El Ebro Foods

Carlos Camacho

Vice President Procurement

Company overview

Headquarters	1330 W 43rd St, Chicago, Illinois 60609, US
Website	ebrofoods.com
NAICS	11
Employees	1-10

About El Ebro Foods

Ebro has long been at the forefront of setting the standard for many classic Hispanic food products available today. With generations of experience and expertise, we excel in crafting top-quality products at the best value. In June 2005, Ebro marked a significant milestone by opening a new 112,000 square foot USDA-certified manufacturing plant in Chicago. Shortly after, we launched our “Mexival” line, featuring authentic Mexican-style salsas packed in glass for retail customers. We take great pride in being one of the largest minority-owned and operated food manufacturers in the Midwest.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Vice President

Funding Data

El Ebro Foods has never raised funding before.

Frequently asked questions

El Ebro Foods is located in Chicago, Illinois, US.

El Ebro Foods generates an estimated annual revenue of $85,555. This revenue figure reflects the company's market position and business performance in its industry.

El Ebro Foods has an estimated valuation of $273,776. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

El Ebro Foods has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at El Ebro Foods

Carlos Camacho

Vice President Procurement

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