Elite Cuisine Revenue
Hospitality • 
Cork, Co Cork, Ireland • 11-20 Employees
Elite Cuisine revenue & valuation
| Annual revenue | $1,197,770 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $3,900,000 |
| Total funding | No funding |
Key Contacts at Elite Cuisine
Carmen Alves
Chef /Owner
Ber O'Donovan
Director
Carmen Alves
Chef/Owner
Riad Karcouche
Owner
Carmen Alves
Chief Executive Officer
Sandra Della Croce
Owner
Company overview
| Headquarters | Cork, Co Cork, Ireland |
| Phone number | +353877641328 |
| Website | |
| NAICS | 72 |
| Employees | 11-20 |
Elite Cuisine Email Formats
Elite Cuisine uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Elite Cuisine
Elite Cuisine offer a wide range of catering services from simple finger food, canapes & hot buffet to Canteen Management or full restaurant dining experience, which can be enjoyed at any location. We also have a full DELI open to the public.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Elite Cuisine has 8 employees across 5 departments.
Departments
Number of employees
Funding Data
Elite Cuisine has never raised funding before.
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