elle cuisine
Hospitality • 
Toronto, Ontario, Canada • 21-50 Employees
Company overview
| Headquarters | 90 Industry St, Toronto , ON M6M 4L8, CA |
| Phone number | +16474303553 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Keywords | Cooking Classes, Catering, Event Management, Event Planning, Corporate Catering, Tasting Menus |
| Founded | 2010 |
| Employees | 21-50 |
| Socials |
Key Contacts at elle cuisine
Lauren Mozer
Executive Chef/Owner
Jonah Mills
Director Of Catering Operations
Lauren Mozer
Owner
elle cuisine Email Formats
elle cuisine uses 2 email formats. The most common is {first initial} (e.g., j@ellecuisine.ca), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@ellecuisine.ca | 66.7% |
{first name} | john@ellecuisine.ca | 33.3% |
About elle cuisine
elle cuisine is a full-service food and event management company that offers interactive and personalized culinary experiences. From intimate private cooking classes and multi-course tasting menus to large scale corporate affairs and weddings, elle cuisine’s mission is to serve the finest food and create engaging atmospheres in which moments are shared and relationships flourish.
elle cuisine revenue & valuation
| Annual revenue | $2,566,650 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $8,300,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
elle cuisine has 9 employees across 2 departments.
Departments
Number of employees
Funding Data
elle cuisine has never raised funding before.
elle cuisine Tech Stack
Discover the technologies and tools that power elle cuisine's digital infrastructure, from frameworks to analytics platforms.
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Italy
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Frequently asked questions
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