Epic Casual Dining

Restaurants • Midvale, Utah, United States • 1-10 Employees

Company overview

Headquarters	707 E Fort Union Blvd, Midvale, Utah 84047, US
Website	epiccasualdining.com
NAICS	7225
Employees	1-10

Key Contact at Epic Casual Dining

Andrea Dulle

Restaurant Owner

About Epic Casual Dining

Although the taste of our award winning brick-oven flatbreads is more than enough to convince your palate that you have indeed found a great restaurant, there is much more that goes into making our restaurant Epic. At Epic we pride ourselves on high-quality food as well as service that stops at nothing to provide customers the best casual dining experience in Utah. Epic Casual Dining serves contemporary American cuisine including tenderloin of beef, seared ahi tuna, grilled chicken, brick-oven flatbreads, unique salads as well as intriguing specials . We have an extensive wine and beer list to satisfy everything from the simplest of tastes to the most discerning of wine lovers. Epic’s atmosphere is elegant yet upbeat-which turns dinner into a night on the town. By the end of your meal, you will not only know that you are in a great restaurant, you will know that you are in an Epic Restaurant. Hours: M-F 11:30-3 & 5-10, Sat 5-10, closed Sunday

Epic Casual Dining revenue & valuation

Annual revenue	$342,220
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$1,100,000
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Epic Casual Dining has never raised funding before.