Episcope Hospitality
Hospitality • 
Chicago, Illinois, United States • 21-50 Employees
Company overview
| Headquarters | Chicago, Illinois, United States |
| Website | |
| NAICS | 72 |
| Founded | 2009 |
| Employees | 21-50 |
| Socials |
Key Contacts at Episcope Hospitality
Kelly Kniffen
Director Of Operations
Alyssa Abudayyeh
Director Of Sales
Mary Finch
Director Of Administration
Danae Tucker
Director Of Catering Sales
Marley Ellis
Director Of Marketing
Caroline Doring
Director Of Sales
Tyson Cummings
Project Director
June De Castro
Director Of Human Resources
John Maloy
Assistant General Manager / Bar Director
June De Castro
Director Of Human Resouces
Episcope Hospitality Email Formats
Episcope Hospitality uses 4 email formats. The most common is {first name}{last name} (e.g., johndoe@episcopehospitality.com), used 59.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@episcopehospitality.com | 59.4% |
{first initial}{last name} | jdoe@episcopehospitality.com | 31.2% |
{last name}{last name} | doedoe@episcopehospitality.com | 9.4% |
About Episcope Hospitality
Our national portfolio of food, beverage, and experiential brands is driven by a culture of diverse thinking, shared wisdom, and love. In 2024, we rebranded from DMK Restaurants to Episcope Hospitality to better reflect our ongoing evolution.
Episcope Hospitality revenue & valuation
| Annual revenue | $3,849,975 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $12,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Episcope Hospitality has 17 employees across 6 departments.
Departments
Number of employees
Funding Data
Episcope Hospitality has never raised funding before.
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Frequently asked questions
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