EQUII

Food and Beverage Services • San Francisco Bay Area, United States • 1-10 Employees

Company overview

Headquarters	San Francisco Bay Area, United States
Phone number	+14085077322
Websites	equii.com cellafarms.com
NAICS	311
Keywords	Breads, Fermentation, Pastas, Great Taste, Low Sugar, Plant Based, Low Carbs, Complete Protein, 9 Essential Amino Acids
Founded	2021
Employees	1-10
Socials

Key Contact at EQUII

Baljit Singh Ghotra

Co-Founder/Co-Ceo

EQUII Email Formats

EQUII uses 1 email format. The most common is {first initial} (e.g., j@equii.com), used 100% of the time.

Format	Example	Percentage
{first initial}	j@equii.com	100%

About EQUII

EQUII is a trailblazing brand on a mission to redefine what we expect from our staple foods. We believe that nutrition and taste can coexist harmoniously. To fulfill this mission, we create staple foods with Complete protein, lower carbs and exceptional taste, using fermentation and food science. Our journey has started with the most popular pantry staple: Bread. Founded in 2021 by accomplished food scientists Monica Bhatia, Ph.D and Baljit Ghotra, Ph.D, our products speak for themselves. Try our products online at equii.com, amazon.com or in stores. For more information, visit www.equii.com.

EQUII revenue & valuation

Annual revenue	$1,000,000
Revenue per employee	$167,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$3,200,000
Total funding	$6,000,000