


Espinaler 1896 Revenue
Food and Beverage Services • Vilassar de Mar, Catalonia, Spain • 51-100 Employees
Espinaler 1896 revenue & valuation
| Annual revenue | $4,113,464 |
| Revenue per employee | $70,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $13,200,000 |
| Total funding | No funding |
Key Contacts at Espinaler 1896
Josep Maria Aniento
Director Financiero
Jordi Puig Justicia
Director De Diseño
Miquel Tapiesf
Director De Operaciones
Miquel Tapias Lopez
Director Operaciones
Jan Queralt
Director Responsable De Equipo
Company overview
| Headquarters | Avinguda del Progrés, 47, Vilassar de Mar, España 08340, ES |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Keywords | Gourmet, Conservas, Tapas, Vermut, Vermouth, Aperitivo, Tavern, Espinaler, Canned Fish And Seafood, Conservas De Pescado Y Marisco, Taberna |
| Founded | 1896 |
| Employees | 51-100 |
| Socials |
Espinaler 1896 Email Formats
Espinaler 1896 uses 4 email formats. The most common is {first name}{last name} (e.g., johndoe@espinaler.com), used 81.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@espinaler.com | 81.8% |
{first initial}{last name} | jdoe@espinaler.com | 9.1% |
{first initial}{second initial} | jo@espinaler.com | 4.5% |
{first initial} | j@espinaler.com | 4.5% |
About Espinaler 1896
Espinaler nace en 1896 en Vilassar de Mar (Barcelona), cuando se inaugura una pequeña taberna donde desde el primer momento se prioriza la calidad de los productos que se ofrecen. Espinaler evoluciona de generación en generación y en la actualidad (ya en la quinta generación de esta familia), la empresa está especializada, en la selección, empaquetado y distribución de conservas de pescado y marisco gourmet. La marca incluye más de 350 referencias entre las que destacamos el producto estrella: la salsa Espinaler, resultado de una receta propia, ideada en 1950. Espinaler cuenta con dos taberna-tienda, donde se puede disfrutar de la experiencia Espinaler; en taberna degustando los productos propios de la marca, y en la tienda se pueden encontrar hasta más de 5.000 referencias Gourmet. En el año 2012, antes de su reciente ampliación, la tienda recibió el Premio Gourmet a la “Mejor tienda Especializada de España”. -------------------------------------------------------- In 1896 Espinaler was born in Vilassar de Mar (Barcelona), being a small traditional tavern and with high quality products. Espinaler evolves and currently (in the fifth generation of this family), the company is specialized in the selection, packaging and distribution of canned fish and gourmet seafood. The brand includes more than 350 references among and the star product is the Espinaler sauce, the result of its own recipe devised in 1950. Espinaler has two tavern-shops, where you can enjoy the Espinaler experience; in the tavern tasting the products of the brand, and in the store you can find up 5.000 Gourmet references. In 2012, before its recent expansion, the store received the Gourmet Award for the "Best Specialized Store in Spain".
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Espinaler 1896 has 14 employees across 6 departments.
Departments
Number of employees
Funding Data
Espinaler 1896 has never raised funding before.
Espinaler 1896 Tech Stack
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