Evergood Sausage Company Revenue
Food and Beverage Manufacturing • 
San Francisco, California, United States • 21-50 Employees
Evergood Sausage Company revenue & valuation
| Annual revenue | $3,681,205 |
| Revenue per employee | $168,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $11,800,000 |
| Total funding | No funding |
Key Contact at Evergood Sausage Company
Don Miller
Executive Vp Of Sales
Company overview
| Headquarters | 1389 Underwood Ave, San Francisco, California 94124, US |
| Phone number | +14158224660 |
| Website | |
| NAICS | 11 |
| SIC | 201 |
| Keywords | Food Production, Manufacturing, Food And Beverage, Sausage, Protein, cpg |
| Founded | 1926 |
| Employees | 21-50 |
| Socials |
Evergood Sausage Company Email Formats
Evergood Sausage Company uses 1 email format. The most common is {first initial} (e.g., j@evergoodfoods.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@evergoodfoods.com | 100% |
About Evergood Sausage Company
It all started with family – for more than 98 years, Evergood Fine Foods has been proudly family owned and operated. In the early 1900s, Jacob Rauscher, a master sausage maker, moved his family to the United States from their home of Bavaria. In 1926, the Rauscher family opened the “Evergood Pork Store” – a traditional European delicatessen – in the Mission District of San Francisco. With only one smoke house, the Rauscher family manufactured a wide variety of old world German style sausages ranging from Knockwurst to Kielbasa, and more. By the 1950s, the popularity of Evergood sausages had grown beyond their neighborhood. As demand for these tasty sausages increased, Jacob’s son, Walter, expanded the business by bringing in two more sausage makers, George Ehrlich and Harlan Miller. A few years later, Rauscher, Ehrlich, and Miller opened a manufacturing facility in the Bayview District of San Francisco, where they still operate to this day. Today, Harlan Miller and his two sons proudly carry on the family tradition of the Evergood brand, making the finest sausages – from our family to yours.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Evergood Sausage Company has 7 employees across 6 departments.
Departments
Number of employees
Funding Data
Evergood Sausage Company has never raised funding before.
Evergood Sausage Company Tech Stack
Discover the technologies and tools that power Evergood Sausage Company's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
CDN
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JavaScript libraries
United Kingdom
Singapore
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Frequently asked questions
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