


Fahrenheit Restaurant & Lounge Revenue
Restaurants • 99 E. San Fernando St., San Jose, United States • 11-20 Employees
Fahrenheit Restaurant & Lounge revenue & valuation
| Annual revenue | $500,000 |
| Revenue per employee | $39,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $1,600,000 |
| Total funding | No funding |
Key Contact at Fahrenheit Restaurant & Lounge
Joanna Frost
Owner
Company overview
| Headquarters | 99 E. San Fernando St., San Jose, California 95113, US |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Organic, Private Dining, Corporate Events, Lounge, Lunch, Happy Hour, Craft Cocktails, California Cuisine |
| Founded | 1995 |
| Employees | 11-20 |
Fahrenheit Restaurant & Lounge Email Formats
Fahrenheit Restaurant & Lounge uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Fahrenheit Restaurant & Lounge
Fahrenheit Restaurant & Lounge, located in the heart of downtown San Jose, celebrates Contemporary California Cuisine. With the use of organic and sustainable ingredients, our "farm to table" approach uses nothing but the best produce, poultry, fish, and meat available from local farmers, ranchers, and fishermen. These ingredients provide the inspiration behind our ever-evolving menu. Wild Herb Crusted Sea Bass, Creekstone Hanger Steak, Ahi Tuna Tartare Tostada, and Asian Pear & Green Apple Salad are just some of the samples on the seasonal menu. The beverage program adopts the same philosophy, featuring boutique wines and beer from local vineyards and breweries, and delicious craft cocktails created by our master mixologists. We invite you to experience the best of California!
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Fahrenheit Restaurant & Lounge has 2 employees across 1 departments.
Departments
Number of employees
Funding Data
Fahrenheit Restaurant & Lounge has never raised funding before.
Fahrenheit Restaurant & Lounge Tech Stack
Discover the technologies and tools that power Fahrenheit Restaurant & Lounge's digital infrastructure, from frameworks to analytics platforms.
CDN
Font scripts
Ecommerce
Miscellaneous
JavaScript frameworks
Miscellaneous
JavaScript libraries
Ecommerce
CMS
Performance
Frequently asked questions
4.8
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