FastFood-Services Revenue
Professional Training and Coaching • 
St.-Denis, Île-de-France, France • 201-500 Employees
FastFood-Services revenue & valuation
| Annual revenue | $29,200,000 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Professional Training and Coaching industry and current estimated revenues | $93,400,000 |
| Total funding | No funding |
Key Contacts at FastFood-Services
Millicent Sithole
Owner
Azhar Mehmood Khan
Owner
Battennagari Harinath
Business Owner
Sarika Gupta
Owner
Kinanto Utomo
Owner
Company overview
| Headquarters | 5, Rue Désiré Lelay, Saint-Denis, Île-de-France 93200, FR |
| Website | |
| NAICS | 6114 |
| Keywords | Business Development, Formation Gestion De Restaurant, Formation Hygiène Et Sécurité, Formation Restauration Et Fastfood |
| Founded | 2014 |
| Employees | 201-500 |
FastFood-Services Email Formats
FastFood-Services uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 54.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 54.7% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 19.2% |
{last name}.{first name}@company.com | doe.john@company.com | 11.3% |
{first name}@company.com | john@company.com | 9.1% |
{first name}{last name}@company.com | johndoe@company.com | 5.7% |
About FastFood-Services
FastFood Services regroupe un consortium d’entrepreneurs et de consultants passionnés, issus du secteur de la restauration. Notre travail est de rendre le votre plus facile et plus performant. Nous prenons en compte vos besoins et nous vous proposons des formules clé en mains et une assistance personnalisée. Nous sommes présents pour la création, le développement ou l’optimisation de votre restaurant. Notre expertise permet de couvrir l’ensemble des points relatifs à la restauration / FastFood et à la gestion de points de vente: gestion administrative et financière d’un restaurant, gestion des ressources humaines,recherche de fournisseurs, aménagement et conception de restaurants, formation en hygiène… autant de services pour vous accompagner dans votre projet.
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
FastFood-Services has 48 employees across 9 departments.
Departments
Number of employees
Funding Data
FastFood-Services has never raised funding before.
Ireland
Brazil
United States
Canada
Frequently asked questions
4.8
40,000 users
