


Ferraro Foods
Food and Beverage Services • Piscataway, New Jersey, United States • 501-1000 Employees
Company overview
| Headquarters | 287 S. Randolphville Road, Piscataway, NJ 08854, US |
| Phone number | +17324243400 |
| Website | |
| Keywords | Supply Chain, Logistics, Marketing, Supplier, Distribution, Sales, Account Management, Purchasing, Italian Food, Cooking, Food Purveyor |
| Employees | 501-1000 |
| Socials |
Key Contacts at Ferraro Foods
Marilyn Giordano
Director Of Operations
John Altadonna
Corporate Director Of Margin Management
Andrew Valenzuela
Director, Safety & Compliance
Gary Knaup
Director Of Fleet
Alicia Rivera
Corporate Director Credit Collections
Frank Hoffman
Category Director, Proteins
Jackie Tussey
Executive Director Human Resources
Evie Foderingham
Director Talent & Culture
Melissa Garatino
Director, Hr Systems & Services
Amanda Miskov
Creative Director
Ferraro Foods Email Formats
Ferraro Foods uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@ferrarofoods.com), used 73.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@ferrarofoods.com | 73.6% |
{last name}{last name} | doedoe@ferrarofoods.com | 18.2% |
{first name}{last name} | johndoe@ferrarofoods.com | 6.6% |
About Ferraro Foods
Established in 1975 in Green Brook, New Jersey, Ferraro Foods initially operated out of a small garage with just a single truck. Today, Ferraro Foods still operates with an emphasis on family values and principles and has become recognized by local pizzerias/trattorias as the most dependable and service-oriented distributor in the marketplace. Today, we have expanded to now serve 8,000 customers throughout eastern United States, with a presence in 23 states. Ferraro transports not only products designated for the Italian trade, but over 14,000 items that cater to casual dining establishments. Ferraro Foods offers 25+ exclusive brands in categories such as cheese, specialty meats, prepared appetizers, Italian products, seafood and non-foods. To learn more about Ferraro Foods, please visit ferrarofoods.com.
Ferraro Foods revenue & valuation
| Annual revenue | $1,300,000,000 |
| Revenue per employee | $2,395,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $4,160,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
Ferraro Foods has 202 employees across 12 departments.
Departments
Number of employees
Ferraro Foods Tech Stack
Discover the technologies and tools that power Ferraro Foods's digital infrastructure, from frameworks to analytics platforms.
CDN
CDN
Recruitment & staffing
JavaScript libraries
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Miscellaneous
Security
Miscellaneous
Page builders
JavaScript libraries
Analytics
Frequently asked questions
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