Field and Forage Email Formats

Media Production and Publishing • • 1-10 Employees

Key Contact at Field and Forage

Lisa Freeman

Co-Founder + Creative Director

Company overview

Headquarters	XX
Website	fieldandforageco.com
NAICS	512
Keywords	Recipe Development, Food Writing, Outdoor Cooking, Wine & Food Pairing, Sustainable Cooking, Creative Culinary Direction, Culinary Story Telling, Culinary Media Production, Event Based Content, Farm To Table Education, Food & Lifestyle Content Creation, Open Fire Culinary Techniques, Wild Game & Foraged Foods
Founded	2025
Employees	1-10

About Field and Forage

Field & Forage is an outdoor cooking and culinary lifestyle brand co-founded by Chef Lisa Freeman, former Executive Chef for NASCAR, and co-owner of Gypsy Bistro in California’s Sierra Foothills. After more than a decade behind the scenes feeding officials, executives, and elite guests on the NASCAR circuit—and another 8 years building a destination restaurant—Lisa launched Field & Forage to return to the fire. Through fire-kissed recipes, seasonal ingredients, wild game, and storytelling from the fields, forests, and farms of Northern California and beyond, Field & Forage blends rustic cooking with soulful journaling—offering content, connection, and inspiration. What we do: 🔥 Produce original outdoor cooking video content 🎣 Share seasonal and wild game recipes from the land 🌿 Celebrate California growers, foragers, and makers 📚 Develop branded content, products, and digital media Filmed at Gypsy Bistro, rooted in the land, created for those craving something real. ➤ Inquiries: lisa@gypsy-bistro.com ➤ YouTube: @fieldforage ➤ Instagram: @fieldandforage

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Employees by Department

Field and Forage has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Field and Forage has never raised funding before.

Frequently asked questions

Field and Forage is located in XX.

Field and Forage was founded in 2025, making it 1 years old. The company has established itself as a significant player in its industry over this time.

Field and Forage has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Field and Forage

Lisa Freeman

Co-Founder + Creative Director

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