


FJORD
Food and Beverage Manufacturing • Busto Arsizio, Lombardy, Italy • 11-20 Employees
Company overview
| Headquarters | Via per Cassano, 120, Busto Arsizio, Italy / Varese 21052, IT |
| Phone number | +390331681155 |
| Websites | |
| NAICS | 11 |
| SIC | 209 |
| Keywords | Fresh Salmon, Smoked Salmon, Norwegian - Scottish - Alaskan Salmon |
| Founded | 1969 |
| Employees | 11-20 |
| Socials |
Key Contact at FJORD
Antonio Pellin
Managing Director
FJORD Email Formats
FJORD uses 1 email format. The most common is {first initial}{last name} (e.g., jdoe@fjord.eu), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@fjord.eu | 100% |
About FJORD
The history of Fjord began in the Fifties with the foundation of "FRATELLI PELLIN Import-Export" focussed in the sales of prestious food specialities dedicated to high level catering and luxury hotels. In 1969 Francesco Pellin decided to devote all of his energies and skills to the production and sales of smoked salmon. He founded the first company specialized in the processing and smoking of salmon.
FJORD revenue & valuation
| Annual revenue | $20,000,000 |
| Revenue per employee | $1,334,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $64,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
FJORD has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
FJORD has never raised funding before.
FJORD Tech Stack
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Frequently asked questions
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