Flanders' FOOD Email Formats

Research Services • Saint-Josse-ten-Noode, Brussels Region, Belgium • 21-50 Employees

Flanders' FOOD Email Formats

Flanders' FOOD uses 2 email formats. The most common is {first initial}.{last name} (e.g., j.doe@flandersfood.com), used 83.9% of the time.

Format	Example	Percentage
{first initial}.{last name}	j.doe@flandersfood.com	83.9%
{first initial}.{second initial}{last name}	j.odoe@flandersfood.com	16.1%

Key Contacts at Flanders' FOOD

Inge Arents

Managing Director

Piet Bogaert

Member Of The Board Of Directors

Company overview

Headquarters	Koning Albert II-laan 19, Saint-Josse-ten-Noode, Brussels Region 1210, BE
Website	flandersfood.com
NAICS	5417
SIC	541
Founded	2005
Employees	21-50
Socials

About Flanders' FOOD

(Nederlands) Flanders' FOOD is het innovatieplatform voor de Vlaamse voedingsindustrie. Als platform brengt het de industrie, de onderzoeksinstellingen en de overheidsinstanties samen. De missie van Flanders' FOOD is "het versterken van de concurrentiekracht van de voedingssector door het stimuleren van wetenschappelijke en technologische innovatie". De missie zal worden gerealiseerd door de volgende doelen: - Kennisontwikkeling: opstarten van door de industrie gedreven onderzoeksprojecten - Kennisverspreiding: verspreiding van bestaande kennis door middel van seminars, trainingssessies - Kennisadoptie: commercialisatie van de onderzoeksresultaten door kmo's Onze focus ligt op "gezonde, evenwichtige en smakelijke voedingsproducten van morgen", het beheersen van de calorische inname, de voedingswaarde en het optimaliseren van gezondheid bevorderende effecten. Flanders' FOOD is een ledenorganisatie met ongeveer 300 industriële eden en 30 onderzoeksgroepen. (English) Flanders' FOOD is the innovation platform for the Flemish food industry. As a platform, it brings together the industry, the research institutes and the governmental agencies. The mission of Flanders' FOOD is "to strengthen the competitiveness of the food sector through stimulation of scientific and technological innovation". The mission will be realized through the following goals: - Knowledge development: start up of industry driven research project - Knowledge diffusion: diffusion of existing knowledge through seminars, training sessions - Knowledge adoption: commercialization of the research results by SME’s Our focus is on "healthy, balanced and tasty food products of tomorrow", controlling the caloric intake, nutritional value and optimizing health promoting effects. Flanders' FOOD is a membership organization with approximately 300 industrial members and 30 research groups.

Employees by Management Level

Total employees: 21-50

Seniority

Employees

Manager

Entry

C-Suite

Employees by Department

Flanders' FOOD has 26 employees across 5 departments.

Departments

Number of employees

Funding Data

Flanders' FOOD has never raised funding before.

Flanders' FOOD Tech Stack

Discover the technologies and tools that power Flanders' FOOD's digital infrastructure, from frameworks to analytics platforms.

Next.js

JavaScript frameworks

Sentry

Issue trackers

Google Tag Manager

Tag managers

Cookiebot

Cookie compliance

Node.js

Programming languages

HSTS

Security

Open Graph

Miscellaneous

React

JavaScript frameworks

Cookie Control

Cookie compliance

MailChimp

web-vitals

JavaScript libraries

Cart Functionality

Ecommerce

Frequently asked questions

Flanders' FOOD is located in Saint-Josse-ten-Noode, Brussels Region, BE.

Flanders' FOOD was founded in 2005, making it 21 years old. The company has established itself as a significant player in its industry over this time.

Flanders' FOOD has approximately 21-50 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Flanders' FOOD

Inge Arents

Managing Director

Piet Bogaert

Member Of The Board Of Directors

4.8

40,000 users