Flour & Sugar
Food and Beverage Manufacturing • 
San Antonio, Texas, United States • 1-10 Employees
Company overview
| Headquarters | San Antonio, Texas, United States |
| Website | |
| NAICS | 11 |
| Founded | 2025 |
| Employees | 1-10 |
Key Contact at Flour & Sugar
Maximiliane Henry
Small Business Owner
About Flour & Sugar
Welcome to Flour & Sugar! Nestled in The Point (Bulverde Village) in Stone Oak, San Antonio, TX, I specialize in crafting authentic German baked goods using traditional recipes and the finest ingredients. Committed to promoting healthy eating, I focus on using primarily organic ingredients and completely avoid any artificial additives or preservatives, ensuring that every treat is both delicious and wholesome. My passion for baking shines through in every loaf of bread, delicate pastry, and hearty cake that comes from my kitchen. Each item is crafted with care and love, reflecting the rich culinary heritage of Germany. I also believe that Germany's traditional "Kaffee und Kuchen" brings families and friends together, a connection we often overlook in our busy lives. Let’s incorporate a little piece of German tradition into our lives, one delicious bite at a time. Thank you for being part of this journey with me!
Flour & Sugar revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Flour & Sugar has never raised funding before.
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