Food & Beverage Consulting
Restaurants • 
Atlanta, Georgia, United States • 1-10 Employees
Company overview
| Headquarters | Atlanta, Georgia, United States |
| Website | |
| NAICS | 7225 |
| Keywords | Controller, Inventory Tracking, Restaurant Accounting, Cost Of Goods Sold |
| Founded | 2014 |
| Employees | 1-10 |
| Socials |
Key Contacts at Food & Beverage Consulting
Horacio Miranda
Owner
Massimiliano Pintus
Founder
About Food & Beverage Consulting
Food & Beverage Consulting is an Atlanta based firm specializing in the implementation of internal process controls and systems that result in accurate and easy to use financial statements for our clients to drive operational performance.
Food & Beverage Consulting revenue & valuation
| Annual revenue | $684,440 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $2,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Food & Beverage Consulting has 4 employees across 4 departments.
Departments
Number of employees
Funding Data
Food & Beverage Consulting has never raised funding before.
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