


Food Bridge Consulting
Food and Beverage Manufacturing • • 1-10 Employees
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 11 |
| Employees | 1-10 |
Key Contact at Food Bridge Consulting
Jojo Tong
Founder
About Food Bridge Consulting
The company offers affordable services in home kitchen creation, central kitchen creation, manufacturing and commercialization, and commissary kitchen. They provide expert consultants to help clients smooth their process and ensure consistent food quality.
Food Bridge Consulting revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Food Bridge Consulting has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Food Bridge Consulting has never raised funding before.
Food Bridge Consulting Tech Stack
Discover the technologies and tools that power Food Bridge Consulting's digital infrastructure, from frameworks to analytics platforms.
CDN
JavaScript frameworks
Page builders
Reverse proxies
Miscellaneous
Security
Miscellaneous
Hosting
JavaScript frameworks
Web servers
Frequently asked questions
4.8
40,000 users



