Food Brokering & Consulting Services
Business Consulting and Services • 
Mandeville, Louisiana, United States • 1-10 Employees
Company overview
| Headquarters | 137 Girod St, Suite B, Mandeville, Louisiana 70448, US |
| Website | |
| NAICS | 5416 |
| SIC | 514 |
| Founded | 2015 |
| Employees | 1-10 |
Key Contact at Food Brokering & Consulting Services
Shane Nicaud
President
Food Brokering & Consulting Services Email Formats
Food Brokering & Consulting Services uses 1 email format. The most common is {first name} (e.g., john@nolabusinessadvisors.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@nolabusinessadvisors.com | 100% |
About Food Brokering & Consulting Services
SERVING LEADERS ONE DECISION AT A TIME!
$
Food Brokering & Consulting Services revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Business Consulting and Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Vice President
Funding Data
Food Brokering & Consulting Services has never raised funding before.
Czechia
Taiwan, Province of China
Canada
Belgium
United KingdomFrequently asked questions
Food Brokering & Consulting Services is located in Mandeville, Louisiana, US.
Food Brokering & Consulting Services was founded in 2015, making it 11 years old. The company has established itself as a significant player in its industry over this time.
Food Brokering & Consulting Services has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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