


Food+ by Compass Revenue
Food and Beverage Services • Chertsey, England, United Kingdom • 201-500 Employees
Food+ by Compass revenue & valuation
| Annual revenue | $18,400,000 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $58,600,000 |
| Total funding | No funding |
Key Contacts at Food+ by Compass
Faye Ireland
Regional Director Of Business Excellence & Mobilizations Google Emea
Ralph Coulson
Organisational Effectiveness Director - Emea, Apac And India
Jeri Mahon Sherlock
Emea Regional Director Of Marketing, Communications & Engagement
Yien Yap
Director Of Sustainability - Apac And Eme, Compass At Google
Nadia Bianca
Director Of Business Excellence - Emea, Apac & India
Martha Zhou
Director Of Operation, Australia And New Zealand
Nikala Hatfield
Global Director Of Creative Services
Marisol Peña
Director Of People Operations - Americas & Canada
Kyle Nally
Director Of Procurement
Craig Robbins
Director Of Operations
Company overview
| Headquarters | Guildford Street, Chertsey, England KT16 9, GB |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Coffee, Nutrition, Retail, Hospitality, Restaurants, Management, Wellness, Food And Beverage, Communications, Cooking, Culinary, Cooks, Barista, Chefs, Sustainable Food, Corporate Dining, Corporate Food Service, Catering And Events, Pantry Service |
| Employees | 201-500 |
| Socials |
Food+ by Compass Email Formats
Food+ by Compass uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@compass-usa.com), used 98.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@compass-usa.com | 98.3% |
{2char} | {2char}@compass-usa.com | 1.7% |
About Food+ by Compass
We are Food+ by Compass, a diverse, growing team of skilled culinarians, managers, food service operators and subject matter experts bringing high-end food service to one of the world’s major tech companies. In this one-of-a-kind setting, the Food+ team does it all – cafes serving thousands of meals daily, high-concept spaces with inventive offerings, specialty catering, craft coffee bars, and so much more. A vital contributor to our client’s workplace culture, the Food+ team helps spark innovation, connection and community, whether we’re putting on fun pop-up events, leading hands-on cooking classes, or simply chatting with a guest while crafting their morning cappuccino. Stretching across 28 countries, the cutting-edge sites where we operate are equipped with top-of-the-line tools and equipment that enable our teams to do what they do best: create incredible food experiences for our client. But we’re not just focused on making an impact today: We’re passionate about driving change in the global food system. Whether by emphasizing plant-forward menus, implementing waste-reduction technologies or embracing the circular economy model, we’re committed to making a difference now and in the years to come. Operating within Compass Group PLC, the world's leading food service company, the team bringing Food+ to life includes several branded sectors, such as Bon Appétit Management Company, Restaurant Associates NY, Restaurant Associates UK, Eurest, Seiyo Food and many others across the globe. We’re looking for great people to join this growing network, so if you’re interested in an exciting, engaging career, we’d love to hear from you. To see what’s cooking with Food+ by Compass, connect with us here or through our new website: http://www.foodplusbycompass.com/
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Food+ by Compass has 77 employees across 10 departments.
Departments
Number of employees
Funding Data
Food+ by Compass has never raised funding before.
Food+ by Compass Tech Stack
Discover the technologies and tools that power Food+ by Compass's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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