Food Consulting Services Revenue

Business Consulting and Services • Johannesburg, Gauteng, South Africa • 21-50 Employees

Food Consulting Services revenue & valuation

Annual revenue	$20,000,000
Revenue per employee	$445,000
Estimated valuation?This valuation is estimated based on industry average for the Business Consulting and Services industry and current estimated revenues	$64,000,000
Total funding	No funding

Key Contacts at Food Consulting Services

Shane Rimmell

Owner

Grant Lawrence

Director

Company overview

Headquarters	55 Lourens Drive, Halfway House, Midrand, Gauteng 1685, ZA
Phone number	+27113155007
Website	foodconsulting.co.za
NAICS	5416
SIC	873
Keywords	Microbiology, Chemistry, Physical Testing, Hygiene Audits, Gmp /Factory System Audits, Legionella Risk Audits, Sensory Evaluations
Founded	1977
Employees	21-50
Socials

Food Consulting Services Email Formats

Food Consulting Services uses 2 email formats. The most common is {first name} (e.g., john@foodconsulting.co.za), used 71.4% of the time.

Format	Example	Percentage
{first name}	john@foodconsulting.co.za	71.4%
{first initial}	j@foodconsulting.co.za	28.6%

About Food Consulting Services

Food Consulting Services (FCS) is a private South African owned Food Testing Laboratory and Food Safety Consultancy formed in 1977. The laboratory division of FCS specializes in the the testing of food across the following areas: - Microbiology (SANAS Accredited Laboratory to ISO/ IEC 17025) - Chemistry - Physical - Sensory (taste tests) The Food Safety Consultancy division of FCS specializes in consulting and auditing across the following areas: - Hygiene and Food Safety in commercial kitchens - Hygiene and Food Safety in food factories - Legionella Risk Audits FCS has been providing excellent service to the Food Manufacturing, Food Retail and Food Service industries for over 35 years! You too could benefit from FCS’s excellent service and pricing structure. Contact us now, and let us become your Food Safety partners!

Employees by Management Level

Total employees: 21-50

Seniority

Employees

Entry

Senior

Manager

Employees by Department

Food Consulting Services has 17 employees across 2 departments.

Departments

Number of employees

Funding Data

Food Consulting Services has never raised funding before.

Food Consulting Services Tech Stack

Discover the technologies and tools that power Food Consulting Services's digital infrastructure, from frameworks to analytics platforms.

Apache HTTP Server

Web servers

Jetpack Boost

WordPress plugins

jQuery

JavaScript libraries

PHP

Programming languages

Open Graph

Miscellaneous

WordPress

Blogs

lite-youtube-embed

JavaScript libraries

Swiper

JavaScript libraries

Bootstrap

UI frameworks

YouTube

Video players

WordPress Super Cache

Caching

MySQL

Databases

Frequently asked questions

Food Consulting Services is located in Johannesburg, Gauteng, ZA.

You can reach Food Consulting Services at +27113155007.

Food Consulting Services generates an estimated annual revenue of $20,000,000. This revenue figure reflects the company's market position and business performance in its industry.

Food Consulting Services has an estimated valuation of $64,000,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Food Consulting Services was founded in 1977, making it 49 years old. The company has established itself as a significant player in its industry over this time.

Food Consulting Services has approximately 21-50 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Food Consulting Services

Shane Rimmell

Owner

Grant Lawrence

Director

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