Food for Thought by the Sea Revenue

Non-profit Organizations • Asbury Park, New Jersey, United States • 1-10 Employees

Food for Thought by the Sea revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Non-profit Organizations industry and current estimated revenues	$547,552
Total funding	No funding

Key Contact at Food for Thought by the Sea

Michael Castellano

Executive Director

Company overview

Headquarters	1000 Ocean Avenue, Asbury Park, New Jersey 07712, US
Phone number	+17326049899
Website	foodforthoughtap.com
NAICS	813
SIC	596
Employees	1-10
Socials

About Food for Thought by the Sea

Food for Thought by the Sea actively seeks new opportunities to partner with peer organizations in our local community. Together, we strive to develop creative outlets, social awareness and positive learning environments for youth. Marilyn Schlossbach is committed to strengthening her local community. Throughout her culinary career, Schlossbach has been an advocate for environmental issues, culinary arts and grassroots community outreach

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Director

Funding Data

Food for Thought by the Sea has never raised funding before.

Frequently asked questions

Food for Thought by the Sea is located in Asbury Park, New Jersey, US.

You can reach Food for Thought by the Sea at +17326049899.

Food for Thought by the Sea generates an estimated annual revenue of $171,110. This revenue figure reflects the company's market position and business performance in its industry.

Food for Thought by the Sea has an estimated valuation of $547,552. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Food for Thought by the Sea has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Food for Thought by the Sea

Michael Castellano

Executive Director

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