Food Management Group

Food and Beverage Manufacturing • Tbilisi, Tbilisi, Georgia • 21-50 Employees

Company overview

Headquarters	Tbilisi, Tbilisi, Georgia
Websites	fmgroup.ge fmgroup.ge
NAICS	11
Employees	21-50

Key Contacts at Food Management Group

Tariel Zarandia

Founder

Daryl M Jones

Director Of Food And Beverage

Dave Witten

Ceo

Eric Davis

Executive Chef / Food Service Director

Fran Brill

Director Of Operations

Andreas Goepel

Food Service Director

Curtiss Webster

Food Service Director/ Executive Chef

Charles Gladden

Food Service Director/ Executive Chef

Ricardo De La O

Food Service Director

Food Management Group Email Formats

Food Management Group uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.

Format	Example	Percentage
{first name}.{last name}@company.com	john.doe@company.com	45.6%
{first name initial}{last name}@company.com	{first name initial}doe@company.com	22.3%
{first name}@company.com	john@company.com	15.1%
{first name}{last name}@company.com	johndoe@company.com	9.8%
{first name}_{last name}@company.com	john_doe@company.com	7.2%

Food Management Group revenue & valuation

Annual revenue	$2,138,875
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$6,900,000
Total funding	No funding

Employees by Management Level

Total employees: 21-50

Seniority

Employees

Entry

Director

Manager

Employees by Department

Food Management Group has 10 employees across 5 departments.

Departments

Number of employees

Funding Data

Food Management Group has never raised funding before.

Frequently asked questions

Food Management Group is located in Tbilisi, Tbilisi, GE.

Food Management Group has approximately 21-50 employees. The company continues to grow its workforce to support its business operations and expansion.