Food Matters

Non-profit Organizations • Brighton, England, United Kingdom • 11-20 Employees

Company overview

Headquarters	Community Base, 113 Queens road, Brighton, BN1 3XG, GB
Website	foodmatters.org
NAICS	813
Keywords	Food Systems
Employees	11-20
Socials

Key Contacts at Food Matters

Victoria Williams

Director

Jacqui Rey

Owner Chef

Rita Hindin

Founder And Advocate

Gerry Hebert

Owner

Food Matters Email Formats

Food Matters uses 2 email formats. The most common is {first name} (e.g., john@foodmatters.org), used 57.1% of the time.

Format	Example	Percentage
{first name}	john@foodmatters.org	57.1%
{first initial}	j@foodmatters.org	42.9%

About Food Matters

Food Matters was founded in 2003 when a group of food campaigners recognised a need to help local people translate national and European food policy into meaningful strategies and actions relevant to local people’s circumstances and communities. Today, Food Matters is a national charity. Food Matters takes action at every level to empower people, strengthen policy and change the food system. A fairer food system improves the health of people, and the planet. Food Matters uses a participatory approach. This is when people who will be affected by a change, participate in deciding what the change should be. We empower people to take control over decisions that are made which affect their lives and food system. We do this by supporting them to develop skills, knowledge and confidence. Whether we are working in the prison sector or with a food partnership, we look at the whole system. We believe that change happens when policy interventions align with people’s ability to make change happen.

Food Matters revenue & valuation

Annual revenue	$1,368,880
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Non-profit Organizations industry and current estimated revenues	$4,400,000
Total funding	No funding