


Fooda Revenue
Food and Beverage Services • Chicago, Illinois, United States • 501-1000 Employees
Fooda revenue & valuation
| Annual revenue | $35,000,000 |
| Revenue per employee | $59,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $112,000,000 |
| Total funding | $9,100,000 |
Key Contacts at Fooda
Thomas Hennessy
Director Of Business Development
Shane Jones
Co-Founder, Director Of Partnerships, Business Development Manager And Recruiter
Orazio Buzza
Founder & Ceo
John Machak
Director Of Sales Training & Enablement
Hayley Schellhaas
Sales Director
Carter Musselman
Director Of Operations
Michal Perconte
Director Of Business Development - Hospitals
Barry Shaw
Director Of Operations
Jacob Mangan
Director Of Enterprise Restaurant Sales
Gina Baker
Director Of Corporate Operations
Company overview
| Headquarters | 1 N Dearborn St, Ste 600, Chicago, Illinois 60602, US |
| Phone number | +13126626539 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Community, Recruit, Corporate Catering, Lunch Delivery, Office Catering, Increased Productivity, Quality Food, Cafeteria, Staffed Catering, Corporate Event Catering, Variety, Office Lunches, Employer Paid Lunch, Lunch Program, Office Morale, Reduced Overhead |
| Founded | 2011 |
| Employees | 501-1000 |
| Socials |
Fooda Email Formats
Fooda uses 2 email formats. The most common is {first initial}.{last name} (e.g., j.doe@fooda.com), used 60.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@fooda.com | 60.3% |
{first name}.{last name} | john.doe@fooda.com | 37.9% |
About Fooda
Fooda is a workplace food program people love and look forward to every day. We scour the streets for the best trendy restaurants, popular favorites, and hidden-gem mom and pops. Making the connection between them and people who appreciate their food is our passion. We're looking for talented colleagues who want to advance their careers and help scale a business. We all share an interest in solving problems with data, taking chances, beating goals, and delighting customers. Our team's successful execution of those interests has driven expansion to over 45 markets since our founding in 2011, with over 100 million meals served. Visit our website to learn more about joining Fooda: www.fooda.com/careers
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
Fooda has 157 employees across 12 departments.
Departments
Number of employees
Fooda Tech Stack
Discover the technologies and tools that power Fooda's digital infrastructure, from frameworks to analytics platforms.
Security
CMS
Analytics
Analytics
CDN
JavaScript libraries
Analytics
A/B Testing
Programming languages
Security
Analytics
Analytics
Frequently asked questions
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