


Foodbank of Santa Barbara County Email Formats
Non-profit Organizations • 80 Coromar Dr, Goleta, United States • 51-100 Employees
Foodbank of Santa Barbara County Email Formats
Foodbank of Santa Barbara County uses 3 email formats. The most common is {first name}{last name} (e.g., johndoe@foodbanksbc.org), used 69% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@foodbanksbc.org | 69% |
{first initial}{last name} | jdoe@foodbanksbc.org | 28.6% |
{last name}{last name} | doedoe@foodbanksbc.org | 2.4% |
Key Contacts at Foodbank of Santa Barbara County
Erik Talkin
Chief Executive Officer
Alisse Harris
Director Of Strategic Gifts
Kelly Smith
Director Of Community Engagement
Greg Mora
Director Of Development
Camille Phillips
Director Of People And Culture
Laurel Alcantar
Director Of Marketing
Mai Raack
Director Of Finance
Paul Wilkins
Director Of Operations
Diane Durst
Director Of Major Gifts
Jesus Lopez
Director Of Operations
Company overview
| Headquarters | 80 Coromar Dr, Goleta, California 93117, US |
| Phone number | +1770169214 |
| Website | |
| NAICS | 813 |
| Keywords | Health, Grants, Fundraising, Community Outreach, Disaster Relief, Fire Relief |
| Founded | 1981 |
| Employees | 51-100 |
| Socials |
About Foodbank of Santa Barbara County
The Foodbank of Santa Barbara County is transforming health by eliminating hunger and food insecurity through good nutrition and food literacy. The Foodbank provides nourishment and education through a network of more than 300 partner agencies, nutrition education programs and food distribution sites operated by the Foodbank and its volunteers. Over the last year, our response to the Covid-19 economic crisis has included distributing over 30 million pounds of food, making more than 80,000 home deliveries of healthy groceries to older adults and those with disabilities, and launching new services in high-poverty areas, such as the Healthy Farmworkers program. For many local residents, recovery from the economic crisis is expected to take 18 to 24 months. With the community’s continued support, the Foodbank will be a significant driver of economic recovery for Santa Barbara County. For more information, visit FoodbankSBC.org.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Foodbank of Santa Barbara County has 24 employees across 10 departments.
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Number of employees
Funding Data
Foodbank of Santa Barbara County has never raised funding before.
Foodbank of Santa Barbara County Tech Stack
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